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This is a continuously updated archive of the Aroid-L mailing list in a forum format - not an actual Forum. If you want to post, you will still need to register for the Aroid-L mailing list and send your postings by e-mail for moderation in the normal way.
The Many Faces of Taro
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From: mossytrail at hctc.com (mossytrail) on 2008.01.21 at 05:13:04(16977)
I recently visited Pohnpei, Federated States of Micronesia.
I saw some very large, sagittate aroids there, and asked
what they were. "Taro," was the reply.
Later, I got a fuller explanation. As my native guide and I
walked along a roadside, we saw four species, which he
explained to me thus: Colocasia esculenta, the
green-petioled variety, he called "Tahitian taro;" the
purple-petioled form, he did not know the name. Alocasia
macrorrhizos, he called "wild taro," saying that in former
times, it was used for food, but no longer. Xanthosoma sp.,
he called "Hawaiian taro." And Cyrtosperma chamissonis, the
kind I had originally seen, he called simply "taro," and
said it was the local variety.
In my several days there, I found that Cyrtosperma was the
most widely grown kind, in swampy mountain forests as well
as villages. Green-petiole Colocasia was next. The other
three were seldom seen. Cyrtosperma seemed to grow equally
well in sun or shade, provided the soil was sufficiently
muddy.
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Too bad I never had the opportunity to taste that local
"taro."
Jason Hernandez
Naturalist-at-Large
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From: lbmkjm at yahoo.com (brian lee) on 2008.01.21 at 16:43:04(16979)
Dear Jason.
Aloha. From your Aroidiana article, I know you've
been at large in Hawaii. Were you studying
naturalized aroids in Pohnpei?
Were you able to learn details about the indigenous
use of the various taro in Micronesia? How they
prepare and cook the various forms, etc?
Do the native Pohnpei people consider their plants
sacred as in Hawaii?
Now were you able to see ruins of Nan Madol? I would
be interested to know if there are any agricultural
evidence associated with the archaeological
site....especially Cyrtosperma. Did you witness any
evidence that Cyrtosperma endures brackish conditions?
How about Metroxylon amicarum, the Caroline Ivory Nut
Palm? Did you see any evidence of cutural
associations with this species and are the native
people currently utilizing any parts ethnobotanically?
Aloha,
Leland
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--- mossytrail wrote:
> I recently visited Pohnpei, Federated States of
> Micronesia.
> I saw some very large, sagittate aroids there, and
> asked
> what they were. "Taro," was the reply.
>
> Later, I got a fuller explanation. As my native
> guide and I
> walked along a roadside, we saw four species, which
> he
> explained to me thus: Colocasia esculenta, the
> green-petioled variety, he called "Tahitian taro;"
> the
> purple-petioled form, he did not know the name.
> Alocasia
> macrorrhizos, he called "wild taro," saying that in
> former
> times, it was used for food, but no longer.
> Xanthosoma sp.,
> he called "Hawaiian taro." And Cyrtosperma
> chamissonis, the
> kind I had originally seen, he called simply "taro,"
> and
> said it was the local variety.
>
> In my several days there, I found that Cyrtosperma
> was the
> most widely grown kind, in swampy mountain forests
> as well
> as villages. Green-petiole Colocasia was next. The
> other
> three were seldom seen. Cyrtosperma seemed to grow
> equally
> well in sun or shade, provided the soil was
> sufficiently
> muddy.
>
> Too bad I never had the opportunity to taste that
> local
> "taro."
>
> Jason Hernandez
> Naturalist-at-Large
> _______________________________________________
> Aroid-L mailing list
> Aroid-L at www.gizmoworks.com
> http://www.gizmoworks.com/mailman/listinfo/aroid-l
>
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From: abri1973 at wp.pl (Marek Argent) on 2008.01.22 at 03:08:20(16982)
Hello Jason,
So here it's me again with this controversive stamp from Micronesia,
recently when I sent this to Aroid-L,
it was identified as Colocasia esculenta, according to the book by Deni Bown
where she wrote
that in the Oceania C. esculenta has not peltate leaves.
Now you put me in a different light explaining that the plant can be a
species of Cyrtosperma.
I haven't seen C. chamissonis, so I can't tell which of the plant is there
on the stamp.
Could you please help me, it's very important to me.
Regards
Marek Argent
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www.araceum.prv.pl
----- Original Message -----
From: "mossytrail"
To:
Sent: Monday, January 21, 2008 6:13 AM
Subject: [Aroid-l] The Many Faces of Taro
>I recently visited Pohnpei, Federated States of Micronesia.
> I saw some very large, sagittate aroids there, and asked
> what they were. "Taro," was the reply.
>
> Later, I got a fuller explanation. As my native guide and I
> walked along a roadside, we saw four species, which he
> explained to me thus: Colocasia esculenta, the
> green-petioled variety, he called "Tahitian taro;" the
> purple-petioled form, he did not know the name. Alocasia
> macrorrhizos, he called "wild taro," saying that in former
> times, it was used for food, but no longer. Xanthosoma sp.,
> he called "Hawaiian taro." And Cyrtosperma chamissonis, the
> kind I had originally seen, he called simply "taro," and
> said it was the local variety.
>
> In my several days there, I found that Cyrtosperma was the
> most widely grown kind, in swampy mountain forests as well
> as villages. Green-petiole Colocasia was next. The other
> three were seldom seen. Cyrtosperma seemed to grow equally
> well in sun or shade, provided the soil was sufficiently
> muddy.
>
> Too bad I never had the opportunity to taste that local
> "taro."
>
> Jason Hernandez
> Naturalist-at-Large
> _______________________________________________
> Aroid-L mailing list
> Aroid-L at www.gizmoworks.com
> http://www.gizmoworks.com/mailman/listinfo/aroid-l
>
>
> __________ NOD32 Informacje 2810 (20080121) __________
>
> Wiadomosc zostala sprawdzona przez System Antywirusowy NOD32
> http://www.nod32.com lub http://www.nod32.pl
>
>
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From: mossytrail at hctc.com (mossytrail) on 2008.01.23 at 02:31:59(16986)
> Aloha. From your Aroidiana article, I know you've
> been at large in Hawaii. Were you studying
> naturalized aroids in Pohnpei?
>
I was only there four days, on vacation, so I didn't get
much studying in. But I think all the aroids there are
naturalized.
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> Now were you able to see ruins of Nan Madol?
Nan Madol is de rigeur when visiting Pohnpei. Of course I
saw them. The temple fortress, Nan Dowas, is the best
preserved and most accessible part. Breadfruit and noni
both grow on the site. Most of the rest of the complex is
overgrown with mangroves.
> How about Metroxylon amicarum, the Caroline Ivory Nut
> Palm? Did you see any evidence of cutural
> associations with this species and are the native
> people currently utilizing any parts ethnobotanically?
>
That depends on what you mean by ethnobotanically. If the
definition includes carving souvenir pendants for the
tourist trade, then yes.
Bear in mind the person who drew the illustration on
> the stamp OBVIOUSLY was not a taxonomist!
It can certainly be a challenge to identify species in
non-scientific illustrations.
>Jason, what
> a great pity that you were not able to sample eating the
> corms of Cyrtosperma merkusii! The word you can find on
> the edibility/taste of this plant in the literature are in
> general not very flattering, BUT---I had a friend in Asia
> who cultivated this plant in quantity around a pond, and
> he told me that in flavor and texture he prefered it to
> Colocasia!! I do hope that you came away with at least
> some good photos of Cyrtosperma plants which you can share
> with us??
>
When my pictures come back, I will see if they are good. If
so, I will have to scan them in order to share them --
that's right, I'm still in the Late Bronze Age when it comes
to photography; haven't switched over to digital yet.
And thank you for the updated nomenclature; I was using a
reprint of Glassman (1952), _Flora of Ponape_.
Jason Hernandez
Naturalist-at-Large
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